Welcome to Daiso. This was my first stop in Japantown, and I went into major must-acquire-all-the-cute-things mode. Strawberry-printed travel fork-and-spoon set? Yes, please. Checkered lunch boxes? Kitchen sponges shaped like slices of cake? Never before had I realized just how wonderful Japanese things are. And the best part? Almost everything was only $1.50! I was incredibly satisfied with my purchase of a heart-shaped ladle and a panda laundry hanger.
I think this captures my enthusiasm for the Japan Center. |
An interior shot. Note the cherry trees. |
Since trendy boutiques tend to be somewhat out of our price range, we decided to take a bus over to Ocean Beach and have lunch at a restaurant overlooking the water. The Beach Chalet had a beautiful ocean view, delicious food (I had the seasonal vegetable risotto), and excellent brewed-on-location beer. I absolutely loved my chocolate porter.
The ocean view |
Now I could give you a play-by-play of the events of our final night in San Francisco, but since it consists mostly of dinner and a hunt for dessert, I'll spare you the details. What I will say, though, is that I saw a lot of San Francisco in only three-and-a-half days. Of course my knowledge of this city isn't on the level of a local's knowledge, but I can navigate the public transportation system; I know a few good restaurants; I know a few neighborhoods that I find fun/interesting/aesthetically pleasing. And, really, don't we travel to learn about new places? I think I succeeded.
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